Gluten-Free Wedding Cakes & Dessert Tables Handcrafted
• 100% Gluten-Free • Made for Your Celebration
Your wedding cake should feel special, personal, and unforgettable — and at Pies By Di, that’s exactly what we create. Every cake is baked from scratch using premium gluten-free ingredients and crafted for exceptional moisture, texture, and flavor. No compromises, no shortcuts, and no extra fees for being gluten-free. It’s simply how we bake. Whether you want a classic tiered design, something clean and modern, or a full dessert table for your guests, we’ll help you build the perfect sweet experience for your big day. We’ll work with your inspiration photos, color palette, and theme to create a cake that fits perfectly into your celebration.
Popular Finishes
Smooth buttercream
Rustic textured buttercream
Semi-naked style
Fresh florals
Clean-edge modern designs
Metallic accents or painted details
Flavor Options
Vanilla Bean
Chocolate Fudge
Red Velvet
Almond Carrot
Cake
Coconut
Wedding Cake Pricing
Single-Tier Cakes Size Servings Price 6″ ~12 servings $83
8″ ~24 servings $131
10″ ~38 servings $192
12″ ~56 servings $269
Two-Tier Wedding Cakes Size Servings Price 8″ + 6″ ~36 servings $279
10″ + 6″ ~50 servings $345
10″ + 8″ ~58 servings $401
Three-Tier Wedding Cakes Size Servings Price 10″ + 8″ + 6″ ~74 servings $536
12″ + 8″ + 6″ ~92 servings $633
Four-Tier Wedding Cakes Size Servings Price 12″ + 10″ + 8″ + 6″ ~130 servings $855
14″ + 10″ + 8″ + 6″ ~152 servings $1,005
Cupcakes & Dessert Table Add-Ons Perfect for extra servings, dessert stations, or guest favors.
Standard Cupcakes (per dozen) $48 Gluten-Free
Premium Decorated Cupcakes (per dozen) $58
10” Round or Quarter Sheet Cake $85–$110
Half Sheet Cake (serves ~40–48) $145–$185 10”
Cookie Cake $55–$75
Two-Layer Cookie Cake Wedding Cake Design Styles
$85–$110